Golden brown and crispy pizza rolls oozing with hot, gooey melted cheese that will make your taste buds sing with delight. Ready in a jiffy, these delicious treats are the perfect snack for any time of day.

Ingredients:

• 1 can (13.8 oz) refrigerated pizza dough
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup sliced pepperoni, chopped
• 1 tsp Italian seasoning
• Olive oil spray

Instructions:

1. Prep Dough: Roll out the pizza dough into a rectangle on a flat surface.
2. Add Toppings: Spread marinara sauce evenly on the dough, leaving a small border. Sprinkle with mozzarella, pepperoni, and Italian seasoning.
3. Roll Dough: Carefully roll the dough into a log. Cut into 1-inch sections to form rolls.
4. Preheat Air Fryer: Set air fryer to 375°F (190°C).
5. Arrange Rolls: Place rolls in the air fryer basket, seam side down. Spray lightly with olive oil.
6. Cook: Air fry for 10-12 minutes or until golden brown and the cheese is bubbly.
7. Cool: Let the pizza rolls cool for a few minutes before serving.